Menu of BIBIMIX

Stir together the kimchi, kimchi juice, flour, eggs, and green onion in a bowl. Heat vegetable oil over medium heat in a skillet.

Mixed seafood (Shrimp, Mussel, Squid), Green Onion, Carrot, eggs and Flour.

Pork, Beef, Onion, Cabbage, Chinese Chives.

Cabbage, Tofu, Japchae Noodle, Chinese Chives.

Kimbap is A Korean dish of steamed white rice and other ingredients rolled in sheets of dried laver seaweed and served in bite-size slices. Bulgogi, Carrot, Spinach, Cucumber, Fish cake, egg, Pickled yellow radish.

Kimbap is A Korean dish of steamed white rice and other ingredients rolled in sheets of dried laver seaweed and served in bite-size slices. Avocado, Carrot, Spinach, Cucumber, Fish cake, egg, Pickled yellow radish.

Kimbap is A Korean dish of steamed white rice and other ingredients rolled in sheets of dried laver seaweed and served in bite-size slices. Pork cutlet, Carrot, Spinach, Cucumber, Fish cake, egg, Pickled yellow radish.

Bulgogi tteokbokki is mildly flavored with a soy sauce based sauce. As such, it’s also called ganjang tteokbokki. Ganjang means soy sauce. Bulgogi, Mushroom, Green onion, Onion, Cabbage, Rice cake.

Tteokbokki is a beloved Korean rice cake dish with many variations and a rich history. Literally translated as “stir-fried rice cake”. Rice cake, Fish cake, Green onion, Cabbage, Onion.

Spicy Chicken (bul dak), Rice & Noodle, Kimchi, Spinach, Zucchini, Carrot, Pickled Radish, Cucumber, Bean Sprouts, Green Onions with Fried Egg on top .

Beef (bulgogi), Rice & Noodle, Spicy Cabbage, Carrot, Broccoli, Green Onion, Spinach, Zucchini and Sauteed Mushrooms.

Chicken, Rice & Noodle, Kale, Zucchini, Ginger, Seaweed Salad, Edamame Beans, Green Onions, Bean Sprouts, Avocado.

Chicken, Japchae Noodles, Spinach, Zucchini, Carrot, Green Peppers and Onions, Bean Sprouts and Green Onion. Stir Fry.

Two Fried Eggs, White Rice, Zucchini, Green Peppers and Onions, Mushrooms, Carrot, Corn, Jalapeno, Green Onions and Cucumber. Stir Fry.

Tofu,Multi Grain Rice & Noodle, Spinach, Kale, Seaweed Salad, Broccoli, Mushrooms, Corns, Edamame Beans and Avocado.

Small Fried Boneless Chicken Breast, Multi Grain Rice, Jalapenos, Banana Peppers, Corn, Spicy Cabbage, Cucumber and Lettuce

4oz raw salmon, white rice, fresh mixed green, avocado, cucumber, red cabbage, carrot, kale, cilantro, seaweed salad, ginger, edamame, green onion.

White Rice, Spicy Radish, Zucchini, Sauteed Mushroom, Sauteed Carrot, Tossed Bean sprout and Tossed spinach with sesame oil.

Shrimp, Egg, Carrot, Green Onion, Corn, Garlic Green bean, Onion, Bean Sprout. Stir Fry.

Kimchi, Green Onion, Tofu, Vegetable Broth. Served with Bowl of white rice, Zucchini, Spinach and Kimchi.

Served with Bowl of white rice, Pickled Ginger, Cabbage Salad.

Served with Bowl of white rice, Pickled Ginger, Cabbage Salad.

Fried Boneless Chicken Breast. AKA ddakgangjung.

Fried Boneless Chicken Breast. AKA ddakgangjung.

Sweet

12 oz, Bottle

Serve with one bottle of 2 liter water and 5 banana egg rolls. Everything you need to build your bowl, including your choices of up to 2 bases, up to 2 proteins, up to 7 toppings and up to 2 sauces.

Serve with 2 bottles of 2 liter water and 10 banana egg rolls. Everything you need to build your bowl, including your choices of up to 2 bases, up to 2 proteins, up to 7 toppings and up to 2 sauces.

Serve with 4 bottles of 2 liter water and 25 banana egg rolls. Everything you need to build your bowl, including your choices of up to 2 bases, up to 2 proteins, up to 7 toppings and up to 2 sauces.